Food Enthusiast Program: Fun and Fast International Stir Fries


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Join Director of Wellness for Restaurant Associates, Billy Strynkowski, for a series of exciting and flavorful cooking classes focused on the art of stir frying! In these classes, you'll learn how to create delicious and healthy stir fries:

  • Middle Eastern Vegetarian Stir Fry 
  • Italian Shrimp and Scallop Scampi Stir Fry
  • Korean Chicken Stir Fry dishes.

Snacks are provided upon your arrival.

Contact Mark Davidoff at 845-875-7571 or mark.davidoff@sunyrockland.edu with any questions.

Cost: $70 per person


For more information about classes

RCC Hospitality and Culinary Arts Center
70 Main Street
Nyack, NY 10960
United States

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